FAT & SUGAR PROBLEMS
Modern diets are high in processed fats and refined sugars which are often cleverly hidden. These processed fats and sugars not only contribute to obesity, but have also been linked to the deadliest diseases today, including heart disease, diabetes and cancer. These are serious problems that are not being addressed properly by the health field. Many people try and restrict their intake of fat and sugar and yet the incidence of associated diseases continues to rise. Fat blocking, stimulant and fat burning products are not the answers. The problem lies in the inability to digest fats and sugars. Cooked and processed fats and sugars lack the enzymes necessary to ensure digestion and utilization. The result is stored fat or elevated sugar levels. Studies have shown that obese people are often deficient in the enzyme needed to break down fat to a usable form. Fat is necessary to health–but to avoid obesity, high cholesterol and heart disease–fat must be properly broken down and utilized rather than stored. Similarly, sugar must be properly broken down to glucose for utilization as energy. When sugar is not broken down (digested), it circulates in the blood (known as high blood sugar or blood glucose), causing an increased need for insulin leading to diabetes.
Heart disease–the number one killer of Americans today–has been directly linked to the intake of processed fats and high-sugar diets. Other afflictions such as obesity, diabetes, hypoglycemia, and even
Optimal Fat/Sugar formula helps combat these disorders by utilizing a unique blend of the most powerful ingredients proven to help the body regulate blood sugar levels and lower cholesterol. One such ingredient included in Optimal Fat/Sugar is lipase. Lipase is necessary to break down fat and make it usable as energy in the
body. Without lipase, ingested fat is stored as excess body fat and can cause plaque buildup on the walls of blood vessels. Optimal Fat/Sugar also contains chromium to help balance blood sugar. These and other highly effective ingredients make Optimal Fat/Sugar a powerful weapon in the battle against heart disease, obesity, blood sugar imbalance, and diabetes. hypoglycemia, an even certain cancers are also often the result of the body’s inability to metabolize the processed fats and sugars that are so prevalent in the average American’s diet.
Optimal Fat/Sugar is the only formula that addresses the problem of undigested fats and sugars. The nutrients in this formula help to stabilize blood sugar and digest fats, meaning mood swings and cravings are reduced, fats and sugars are converted to energy, and the body is supported to fight against heart disease, obesity and diabetes.
Optimal Fat/Sugar formula helps combat these disorders by utilizing a unique blend of the most powerful ingredients proven to help the body regulate blood sugar levels and lower cholesterol. One such ingredient included in Optimal Fat/Sugar is lipase. Lipase is necessary to break down fat and make it usable as energy in the body. Without lipase, ingested fat is stored as excess body fat and can cause plaque buildup on the walls of blood vessels. Optimal Fat/Sugar also contains chromium to help balance blood sugar. These and other highly effective ingredients make Optimal Fat/Sugar a powerful weapon in the battle against heart disease, obesity, blood sugar imbalance, and diabetes.